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Ottolenghi Test Kitchen: Shelf Love

Noor Murad, Yotam Ottolenghi

From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged: 86 irresistible recipes for relaxed, flexible home cooking that will...

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That Sounds So Good

Carla Lalli Music

Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of Where Cooking Begins Great food is an achievable part of...

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Black Food

Bryant Terry

A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom...

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Jesse Szewczyk

100 bold cookie recipes that take the gold-star standards beyond what you’ve ever known“Jesse is a master baker and has a sense of style...

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Cooking at Home

David Chang, Priya Krishna

The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration...

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Cook This Book

Molly Baz

A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make.“Surprising no one, Molly has written...

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The New York Times Cooking No-Recipe Recipes

Sam Sifton

The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe recipes to make weeknight...

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Antoni: Let's Do Dinner Signed Edition

Antoni Porowski

In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares exuberantly easy dinners for every...

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